Søtpotethummus
Hummus with sweet potato proves that one plus one can be three. Good bye and kick ass good together, that’s what […]
Lamb steak with soybean red onions + quinoasalat and coin dressing
The fresh lamb of the year is on its way to the shops, and it paves the way for delicious […]
Cattle all-in-one casserole with red wine and spelled grain
Rough, raw and flavorful. Casseroles are the ultimate harvest food that implies mild mood and easy hygiene. This pot was created by […]
Guest entry: Raw cutlery
Here’s another guest entry from the family cakemumsen. This fits both everyday and full-size for big and small. And it’s considerably healthier […]
Guest lodge: Caramel cake with a hint of salt
Here is the recipe for the new favorite cookie for Kitchnqueen’s little sister who has to be tested! Earlier, I have […]
Squash-spaghetti med pistasjpesto
I have got a new toy in the kitchen. The new “dingsen” is a spiral cutter and allows me to make […]
Five dishes you can make with pumpkin
With Halloween right around the corner, there is time left to put pumpkin on the agenda. Because it’s not just creative […]
Unsweetened granola with dried berries, seeds and nuts
Did you know that you can make really crunchy granola too without sugar? This recipe provides the perfect consistency and deliciously […]
Raw salad with citrus, dates and roasted almonds
For ribs or other pork sticks, it’s good with a fresh and lightweight accessory. This raw salad is simple and tasty. The […]
How to succeed with stick meat
Steam over beer, boil in broth, or pressure cook? Beard, metallic or potatoes? Wondering how many hours? The responsibility for Christmas dinner, this […]